homemade french bread

People also suggested that i write about the food i make ... so here is goes...

I love to cook/bake it give me a feeling of accomplishment when i pull out the fragrant food that i know i prepared! Last night i made a wonderful Lemon bread .. it turned out delish to say the least! i have in the course of two weeks made pumpkin chocolate chip bread,banana nut bread, and now the lemon bread, i started baking more often due to the fact i wanted to start freezing the remainder of the food. I will be starting to make meals to freeze this week, those meals will be Lasagna, Broccoli and Cheese soup, and Chicken enchiladas. For Thanksgiving which due to my families over whelming support for BSU will be held on Nov 26th lol I will be making homemade pumpkin pie ... this will be a first for me .. i will not be making a homemade pie crust , i want to get the filling down before i try making the crust and filling :]].



So on the Menu for dinner tonight will be Spaghetti Squash... if you have yet to try Spaghetti Squash i highly recommend trying it, you will never want to eat spaghetti noodles again!



its very simple to make...
all you do it buy a spaghetti squash
cut it in half
take out the seeds and membranes like you would a pumpkin
place it in a baking sheet rind side up with some water in the bottom of the pan
then bake for 40-45mins at 350 degrees
then let cool so you dont burn your hands
then with a fork scrape out the inners
and top with your fav spaghetti sauce


there is a crunch to the noodles which reminds me of onions without the flavor:]]




along with the spaghetti squash i am attempting to make homemade french bread ...
its now set aside to rise ... i will post a pic when it is done and let everyone know how it taste :]]




About to go into the oven :]]






Baked and ready to eat ... (i tried it and its DELISH!)